Key Features:
- Flavor Profile: Mildly briny and naturally sweet, ideal for a range of gourmet dishes.
- Texture: Succulent and tender, perfect for grilling, steaming, or sautéing without losing moisture or flavor.
- Culinary Versatility: Perfect for restaurant menus offering Asian, Western, and fusion cuisines, including seafood salads, pasta, soups, and more.
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